Vegetables and Vegetarian Recipes

[Beans] [Pasta] [Pesto] [Nuts] [Tofu] [Grains] [Indian] [Ethnic] [Thai] [Healthy] [Storage of Vegetables] [Vegan]
[Asparagus] [Beets] [Broccoli] [Brussels Sprouts] [Cabbage] [Carrots] [Cauliflower] [Corn] [Eggplant] [Green Beans] [Greens] [Potatoes] [Pumpkin] [Spinach] [Squash] [Sweet Potatoes / Yams] [Zucchini]

Medley of Vegetarian Recipes

    Vegetarian
  1. Lee's Vegetarian Platter
  2. Lee's Warm Vegetable Platter
  3. Lee's Homemade Vegetable Broth tastes better and is healthier with no added sodium
  4. Lee's Steamed Vegetables with a Thai Flair
  5. Sweet & Sour Red Cabbage
  6. Eqyptian Stuffed Cabbage
  7. Vegetarian Hungarian Stuffed Cabbage
  8. Recipes from Veggie Members at Amherst College
  9. Asparagus Pickles ~ Mango Salad
  10. Asparagus in Lobster Sauce from Hot Wok. by Hugh Carpenter and Teri Sandison
  11. Sweet Potato Quinoa Cakes
  12. Tabasco and Asparagus Quinoa from Heidi Swanson
  13. Green Curry Broth from Heidi Swanson
  14. Best Vegetable Soup from Mark Bittman
  15. Beet and Turnip Salad
  16. Green Beans Asian Sesame, Gujarati, Indian, Sichuan, Tagliatelle Lemon
  17. Sean's Chickpea Tofu Vegetable Stir Fry
  18. Creamy Chickpea Curry from Taste of Thai
  19. Curried Chickpeas with Spinach and Zucchini
       from Feast from the Mideast: 250 Sun-Drenched Dishes from the Lands of the Bible
  20. Caramelized Garlic Vegetable Lasagna
  21. Eggplant Parmigiana from A16 Restaurant
  22. Eggplant Mozzarella Cheese Casserole
  23. Penne with Grilled Eggplant and Radiccio Sauce
  24. Pappardelle with Asparagus and Lemon
  25. Tagliatelle with Green Beans and Lemon
  26. Lentilles de Puy and Mushroom Ragù
  27. Chickpea Cakes with Cucumber Yogurt Sauce
  28. Pulao with Green Beans, Peas, Carrots and Potatoes
  29. Broccoli Almondine
  30. Artichoke Tart with Polenta Crust from Maria Speck
  31. Curried Lentils by Lee and by Dianne
  32. Hlelem Tunisian Vegetable and Bean Soup
  33. Tomato Red Pepper Soup in the Vitamix
  34. Sun-dried Tomatoes - Make your own
  35. Tunisian Winter Squash Puree by Martha Rose Shulman
  36. Moroccan Fava Bean and Vegetable Soup by Martha Rose Shulman
  37. Vegan recipes with no animal products; no eggs, no dairy
  38. Yukon Gold Blini

    Vegetarian for the BBQ
  39. Dry-Fried Green BeansVegetarian Burgers aka "Veggie Burgers"
  40. Vegetarian Meatloaf
  41. Vegetarian Kebabs
  42. Thai Rice and Black Bean Burgers
  43. Madhur Jaffrey's Chickpea Stew
  44. Anya von Bremzens Armenian Red Lentil Soup with Apricots
  45. Vegetarian Chilis Chili can be made with anything. Vegetarian chilis are very healthy.
  46. Vegetarian Black Bean Chili with Roasted Corn and Anaheim Peppers
  47. Smoked Portabella Mushrooms and Tomatoes
  48. Spinach with Lentils recipes from Sri Lanka and India and other exotic places
  49. Sri Lankan Vegetable Recipes
  50. Roasted Spicy Cauliflower
  51. Creamed Onions - a Thanksgiving favorite
  52. Dry-Fried Sichuan Green Beans
  53. Roasted Butternut Squash Soup with Orange and Fennel
  54. Braised Fennel with Orange
  55. Vegetarian Tapas
  56. Vegetarian Kebabs
  57. Vegetarian Burgers
  58. Black Bean Salsa from Goya
  59. Sweet Potato Bites with Chipotle Black Bean Spread -
  60. Lee's Black Bean Squash Soup with Cumin and Tomatoes
  61. Lee's Vegetarian Couscous Tunisian Style inspired by Sahdia
  62. Chickpeas in Tomato Sauce with Feta and Wine
  63. Malfatti (from Sylvia Sebastiani) with spinach
  64. Summer Vegetables with Romesco Sauce from Weber by Jamie Purviance
  65. Pesto Recipes with pine nuts, walnuts, basil, cilantro, red peppers and more
  66. Walnut Pasta from Heidi Swanson
  67. Onion and Leek Ragù with Penne from Scopa
  68. Whole Grains wheat, oats, cooking times, storing, recipe links
  69. Arugula Pesto Wheat Berries
  70. Wheat Berry Recipes salads, chilis, soups, and vegetable combos
  71. Wheat Berry, Roasted Corn and Spinach Salad
  72. Cherry Tomato Couscous
  73. Plum Tomatoes Stuffed with Quinoa, Corn and Goat Cheese
  74. Broccoli Quinoa
  75. Quinoa with Cauliflower, Cranberries, and Pine Nuts
  76. Quinoa Salad with Apples, Walnuts, Dried Cranberries, and Gouda by Anna Thomas
  77. Sliced Mushrooms with Melted Mozzarella and Thyme from Jamie Oliver Jamie's Italy
  78. Sweet Potato Purée with tamari, maple syrup and chilli from Skye Gynell
  79. Roasted Sweet Potatoes with Cinnamon Pecan Crunch from McCormick Spices
  80. Creamy Zucchini Alfredo shredded zucchini in a creamy sauce, served over noodles.
  81. Curried Zucchini Soup
  82. Hot and Sour Tofu Soup (Suan La Dofu Tang) Vegetarian
  83. Green Soup with Ginger from Anna Thomas
  84. Roasted Brussels Sprouts with Cranberry Pistachio Pesto
  85. Garlic Walnut Brussels Sprouts
  86. Shaved Brussels Sprouts with Onion
  87. Lentil Soup with Saffron Yogurt
  88. Dr. Oz's Hearty Lentil Soup
  89. Dr. Oz's Healthy Cream of Carrot Soup
  90. Heidi Swanson's Hummus en Fuego
  91. Heidi Swanson's Super Healthy Hummus
  92. Lee's Jordanian Hummus as served in Aqaba
  93. Spinach Feta Personal Healthy Pizza from Spark People
  94. Heidi Swanson's Couscous Soup, very fast to make
  95. Pierce Street Vegetarian Chili from Heidi Swanson
  96. Giant Chipotle White Beans from Heidi Swanson
  97. Winter Vegetable and Tofu Korma from Heidi Swanson
  98. Vegetarian Soup with Beer and Poached Eggs by Danish Chef Claus Meyer
  99. Vegetarian Shepherd's Pie with lentils and barley
  100. Spinach Raita with Toasted Cumin from 5 Spices, 50 Dishes by Ruta Kahate
  101. Orecchiette with potatoes, garlic and chicory (Orecchiette con patate, aglio, e cicoria) from Italian Country Cooking by Loukie Werle
  102. Japonica Black Rice with Poached Egg
  103. Rice Pudding with Pistachios and Raisins from Massa Organics
  104. Fettuccine with Shiitake Mushroom Sauce
  105. Zucchini-Pineapple Bread in the Vitamix
  106. Homemade Vegetarian Bouillon from Heidi Swanson
  107. Couscous With Fennel, Chickpeas and Chard from Rose Shulman
  108. Israeli Couscous Salad with Grilled Summer Vegetables from Bobby Flay
  109. Summer Sandwich Wrap with Carrots, Cucumber, Avocado, and Peaches
  110. Whole Wheat Pasta with Ricotta and Vegetables from Fitness Magazine
  111. Chef Meg's Herbed Bulgur and Lentil Salad from Spark People
  112. Raita (Indian Cucumber Salad) from Spicy Steve Sorko
  113. Storage of Vegetables - store them properly

Individual Vegetables

  1. Asparagus
  2. Beets
  3. Broccoli
  4. Brussels Sprouts
  5. Cabbage
  6. Carrots
  7. Cauliflower
  8. Corn -
  9. Eggplant
  10. Green Beans
  11. Potatoes - Types of Potatoes
  12. Pumpkin
  13. Spinach
  14. Squash
  15. Sweet Potatoes
  16. Zucchini & Summer Squash

Tofu Recipes - Top -

~ Beans ~ Pasta ~ Indian ~ Ethnic ~ Thai ~ Healthy ~ Vegetarian ~ Carrots - Corn - Potatoes - Pumpkin - - Squash - Lee's Recipes -

  1. Jamaican Jerk Tofu
  2. Sesame and Garlic Tofu with Wilted Bok Choy
  3. Pan-Fried Tofu
  4. Hot Chili Tofu
  5. Tofu: Marinated, Baked, Smoked
  6. Tofu Mayonnaise and Soy Milk Sauces
  7. Smoked Tofu
  8. Tofu and Noodles
  9. Light Tofu-based Cheesecakes
  10. Tofu Pad Thai
  11. Ginger-Poached Noodles with Tofu and Broccoli
  12. Lemon Cucumber Tofu Salad
  13. Braised Tofu with Mango on Arugula from Christina Pirello
  14. Saag Tofu the tofu version of Indian fried "paneer" and spinach
  15. Miso Soup with soba noodles and watercress from Heidi Swanson
  16. Hot and Sour Tofu Soup (Suan La Dofu Tang) Vegetarian
  17. Miso Vegetables and Tofu by Heidi Swanson
  18. Heidi Swanson's Green Curry Broth
  19. Tofu Burgers by Heidi Swanson
  20. Tempeh, Lettuce, and Tomato Sandwiches by Heidi Swanson
  21. Lee's Tofu with Lots of Vegetables
  22. Tofu On Stilts (Dengaku) from Kyoto Japanese skewered tofu for the grill
  23. Vegetables with Tofu and Spinach from Food of the World: Thailand

IndexRecipes from Accidental Vegetarian

Chef Simon Rimmer, owner of Greens, is the author of Accidental Vegetarian.

  1. Sweet Potato Salad
  2. Black Bean and Eggplant Chili
  3. Moroccan Spaghetti
  4. Gruyere-filled Beefsteak Tomatoes
  5. Parmesan-Roasted Parsnips
  6. Rosemary and Olive Oil Cake with Honeyed Figs
  7. Black-Bean Soup
  8. Oven-Baked Cheese Quesadillas
  9. Lynn's Taco Salad
  10. Panzanella
  11. Red Thai Bean Curry

Go to www.vegweb.com for more vegetarian recipes.

Vegetarian Recipes from Lee's Recettes - Top -

  1. Christmas Fried Potatoes -
  2. Eva's Carciofi alla romana -
  3. Feta Cheese Spinach Pie -
  4. Mashed Potatoes -
  5. Rattatouille -
  6. Scalloped Potatoes -
  7. Steamed Artichokes -
  8. Summer Squash (marinated) by Dianne

Recipes Regina's Vegetarian Table - Top -

    1. Lasagna of Zucchini Spring Onions, and Grilled Portobellos, Radish, Watercress and Pea Broth
    2. Sweet Corn and Chanterelle Soup with Red Pepper Flan

Collections of Vegetarian Recipes - Top -

    1. Madhur Jaffrey's Recipes from World Vegetarian and other cookbooks
    2. Vegetarian Recipes from 5 Spices, 50 Dishes by Ruta Kahate

Sections of Lee's Recipes with Vegetarian Recipes - Top -

  1. Beans and Lentils
  2. Carrots
  3. Hummus and Pita Chips
  4. Pumpkin
  5. Rice
  6. Salsas
  7. Madhur Jaffrey's Recipes from World Vegetarian
  8. Malaysian Vegetarian Recipes
  9. Sri Lankan Vegetarian Recipes
  10. Thai Vegetarian Recipes
  11. Armenian Vegetarian Recipes

Thai Vegetarian Recipes

Books about Vegetarian Food

There are many excellent books on vegetarian cooking. Among my favorites are:

Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World by Madhur Jaffrey

Vegetarian / Vegan E-Book

A Taste of Vitality: Nutrient-Dense Cooking by Mark Foy ATasteOfVitality.pdf
The Vitalita Culinary Group (VCG) offers two free, original, on-line, vegan cookbooks (vegetarian/non-dairy e-cookbooks): A Taste of Vitality: Nutrient-Dense Cooking and Desserts of Vitality: Extraordinary Non-Dairy Desserts. Over 90% of these recipes are gluten free (no wheat, spelt, kamut, oats, barley, rye, etc.), and therefore suitable for a person with celiac disease or a person on a non-gluten diet. Many of the recipes are low-fat, and all recipes are nutrient dense. Both cookbooks include photographs of the finished dishes.
from Vitalita - Free Vegan/Vegetarian Cookbooks/Recipes http://www.vitalita.com/vcg/cookbooks/

Vegetarian / Healthy LINKS

Christina Pirelli's Recipes Outside Links as of August 3, 2010

Ten Mile Farm Vegetable Recipes in Asheville, North Carolina

Lee's Tips for Vegetarian

Lee, author of Lee's RecipesWe have family and friends who are vegetarian. To assure a diet with adequate protein content, it is recommended to include soy products such as soy beans, edaname, and tofu and to serve meals which include the combination of corn and beans.

ewestgate
July 20, 2012