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Culinary Reference Top

Equipment Top

Equipment Top

  1. Culinary Classics Bistro Style Chef's Apron ($22.95): Because every man needs to look the part. 
  2. Edgeware Sharpening Steel ($29.99): Because all men need to keep their knives sharp. 
  3. Thiers-Issard 10-Inch Chef Knife ($150):  This is a fancy carbon, stainless steel blade – perfect for slicing up a thick slab of steak.
  4. Boos Block Walnut Chopping Block ($319):  Made from quality North American hardwood, this chopping block is  popular with professional chefs throughout the country. 
  5. Le Creuset Thermometer ($40):  This sleek little thermometer is a must-have for men in the kitchen.   In terms of cooking meat, it'll make sure you've cooked it just right. 
  6. Vitamix Blender ($529):  From margaritas to protein shakes, a good blender is essential, and this is the ultimate high-performance blender. See Lee's Vitamix page.
  7. Weber's Rapidfire Chimney Starter ($17.99):  Bobby refers to chimney starters as the greatest piece of grilling equipment ever invented, period. This is the simplest, safest way to ignite charcoal briquettes.   

Source: http://bites.today.msnbc.msn.com/_news/2012/07/17/12788367-guys-get-cooking-bobby-flay-shares-fave-manly-kitchen-gadgets?lite accessed July 18, 2012

Consumer Information Top

Beef Cuts [Steaks and Beef]

Beef Cuts

Lee's Favorite ShopsTop

Anthony's Seafood

846-9620
963 Aquidneck Avenue, Middletown
Retail: Mon.-Thurs., 10-7:00; Fri.-Sat., 10-7:00; Sun., 11-7:00
Restaurant: Mon.-Thurs., 11-8:00; Fri.-Sat., 11-8:30; Sun., 12-8:00
http://www.anthonysseafood.net/

Anthony's Seafood

846-9620
963 Aquidneck Avenue, Middletown
Retail: Mon.-Thurs., 10-7:00; Fri.-Sat., 10-7:00; Sun., 11-7:00
Restaurant: Mon.-Thurs., 11-8:00; Fri.-Sat., 11-8:30; Sun., 12-8:00
http://www.anthonysseafood.net/

ewestgate
created July 8, 2007; updated Nov 5, 2009
last updated August 19, 2012